Greek-style string beans
Yield: 4 Servings
Ingredients:
- 2 lb String beans
- 1 c Olive oil
- 1 cn Tomato sauce (8 oz)
- 3 Fresh tomatoes
- 3 lg Onions chopped
- 1/2 c Chopped celery
Instructions:
Parsley to taste Oregano to taste Garlic powder to taste Mint leaves to taste Cut off ends of beans and wash in cold water. Cut in pieces or slice lengthwise (French style). Saute onions; add string beans and all ingredients. Add enough water (about 1 cup) to cook string beans. NOTE: Other vegetables that can be prepared this way are fava beans potatoes okra eggplant chick peas. A combination of string beans potatoes carrots and celery makes a tasty one-dish meal.



