European Recipes By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Greek onion soup

Yield: 4 Servings

Ingredients:

• 2 tb Olive oil
• 2 ea Onions chopped
• 2 ea Garlic cloves chopped
• 1 ea Potato chopped
• 1 ts Salt
• 1 pn Ground black pepper A few bay leaves
• 1/2 ts Marjoram
• 1 c Yogurt
• 2 pt Stock
• 1 tb Chopped parsley

Instructions:

Heat oil in a pot & gently fry the onion for 2 minutes. Add garlic potato & seasonings. Stir together. Add yogurt & mix well. Pour in stock. Bring to a boil cover & simmer for 20 minutes. Garnish with chopped parsley. Jack Santa Maria Greek Vegetarian Cookery

Web Standards & Support: