Sweet noodles
Yield: 1 Servings
Ingredients:
- 250 g Fettucini linguini or -other noodles
- 30 g Of Becel margarine MMMMM---------------------------EITHER--------------------------------
- 100 g Poppy seed ground MMMMM-----------------------------OR----------------------------------
- 100 Walnuts finely chopped -[This must mean 100 g. -S.C.]
- 100 g Caster sugar
Instructions:
Cook the pasta in a large pot of briskly boiling water. Thoroughly mix poppy seeds or walnuts with the caster sugar or do half quantities of both. Drain the pasta and toss with the margarine in a serving dish. Diners serve themselves with pasta and sweet topping gently tossing them together on their plates. From "Mother Magyar" by Meryl Constance Sydney Morning Herald 12/8/92. Posted by Stephen Ceideberg; February 18 1993.
