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Ten minute fried rice

Yield: 2 Servings

Ingredients:

• 1 c Minute Rice-uncooked
• 1 tb Margarine
• 2 tb Carrots-shredded
• 2 tb Walnuts-chopped (or Almonds)
• 1 c Water
• 1 tb Soy Sauce-light
• 1 tb Celery-chopped
• 1/4 c Ham

Instructions:

pork chicken shrimp* * Cooked and Diced used 2 cups for main dish. 1. Sautee uncooked Minute Rice in margarine. 2. Stir in Soy Sauce 3. Stir in water; let boil 4. Add shredded carrots chopped meats celery and nuts. Cover. Remove from heat. Serve in 5 minutes. 5. Good for left overs.

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