Vodka sauce
Yield: 1 Servings
Ingredients:
- 3 ea Garlic -- sliced thin
- 1 ea Garlic powder (taste)
- 1 1/2 oz Vodka
- 4 tb Cream (to make sauce pink
- 1 ea Tomato sauce
- 1 ea Salt
- 2 tb Butter
- 1 ea Pepper
Instructions:
Saute garlic just til transparent. Add vodka and simmer till alcohol is reduced. Add tomato sauce garlic poder and simmer again and start adding cream till sauce is pink. Add salt and pepper Use over pasta. Recipe By : From: Love2bake@aol.Com Date: Thu 8 Dec 1994 14:07:56 ~0500
