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Spaghetti seasoning mix

Yield: 1 servings

Ingredients:

• 1 tb Instant Minced Onion 1 tb Parsley Flakes
• 1 tb Cornstarch 2 ts Green Pepper Flakes
• 1 1/2 ts Salt 1/4 ts Instant Minced Garlic
• 1 ts Sugar 3/4 ts Italian Sesonings

Instructions:

* If you have no Italian sesoning mix use a combination of Italian herbs (oregano basil rosemary thyme sage and marjoram) in any combination. Combine all ingredients in a small bowl and blend well. Spoon mixture into a 6-inch square of aluminum foil and fold to make airtight. Label package as Spaghetti Seasoning mix. Store in a cool dry place and use within 6 months. Makes 1 package (about 1/3 cup) of mix. Spaghetti Sauce: Brown 1 lb lean ground beef in a medium skillet over medium-high heat. Drain excess grease. Add 2 (8 oz) cans of tomato sauce 1 (6 oz) can of tomato paste 2 3/4 cups tomato juice or water and the seasoning mix. Reduce heat and simmer 30 minutes stirring occasionally. Makes 4 to 6 servings.

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