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Seven layer cookie

Yield: 1 Recipe

Ingredients:

• 1 Stick margarine melted
• 2 C graham cracker crumbs
• 1 Pk shredded coconut
• 6 Oz butterscotch chips
• 6 Oz semi-sweet chocolate -chips
• 1 Cn Eagle Brand milk
• 1 C chopped pecans

Instructions:

Melt the margarine in 9 x 13 pan. Add graham cracker crumbs stir and press down. Add other ingredients as layers in order listed. Bake at 350 for 30 minutes.

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