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Sandy's fresh basil dressing

Yield: 1 Cup

Ingredients:

• 1/2 C. oil either olive or canola 1/2 C. rice vinegar 1/4 C. fresh Basil leaves 1 tsp. honey 2 Tbsp. lemon juice 2 cloves minced garlic
• 1/4 tsp. salt
• 1/4 tsp. freshly ground pepper

Instructions:

Blend quickly in blender or food processor. Store in glass jar refrigerating several hours to blend flavors. Shake well before using.

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