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My oven fried chicken

Yield: 4 Servings

Ingredients:

• 4 Chicken parts
• 1/2 c Flour
• 1 ts Salt
• 1/4 ts Fresh ground pepper
• 1/4 ts Paprika
• 1/4 ts Garlic powder
• 1/4 ts Onion powder

Instructions:

Preheat oven to 450 Combine all dry ingredients in a plastic bag. Wash your chicken and shake off excess water. Drop in bag and shake each piece. Place in a metal pan skin side down and put in preheated oven. Turn pieces over after about 20 minutes. Continue baking til crisp and browned.

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