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Making sausage

Yield: 1 Servings

Ingredients:

• 4 ea Sausage links
• 4 ea Paper towels

Instructions:

LAYER 4 PAPER TOWELS ON MICROWAVE PLATE. ARRANGE SMALL FULLY COOKED SAUSAGE LINKS OR SMOKED SAUSGAES ON PLATE. COVER WITH ONE PAPER TOWEL. MICROWAVE AT HIGH AS DIRECTED BELOW. SAUSAGE TIME 2 LINKS 30 SEC. TO 1 MIN. 4 LINKS 45 SEC. TO 1 1/2 MIN. 4 links make a single swerving.

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