Crockpot italian vegetable soup
Yield: 4 Servings
Ingredients:
- 1 cn Corn
- 1 cn Italian zucchini squash
- 1 (16 oz.) can tomatoes
- 1 (8 oz.) can tomato sauce Diced lb Hamburger
- 2 tb Oregano leaves Pinch basil leaves Couple shakes garlic salt
- 3 Bay
Instructions:
Potatoes Leaves Brown hamburger. Drain well. Add all ingredients in crock pot. Cook on low 6- 8 hours. Recipe doubles nicely for family serving. Recipe By :



