Crockpot italian pot roast

Yield: 6 Servings

Ingredients:

4 lb Beef chuck roast
1 1/2 oz Pkg. spaghetti sauce mix Salt and pepper
2 Tomatoes

Instructions:

chopped Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix. Place in crock-pot. Top with chopped tomatoes. Cover and cook on low for 7 to 9 hours or until meat is tender. Slice and Serve on hot spaghetti; spoon sauce over all. Makes 6 to 7 servings....