Crockpot round steak italiana
Yield: 6 Servings
Ingredients:
- 1 1/2 lb Round steak
- 15 1/2 oz Spaghetti sauce w/mushrooms
- 1 ts Salt
- 1/2 ts Oregano
- 1/4 ts Pepper
- 16 oz Can whole small onions
Instructions:
Cut steak into 5 or 6 serving-size pieces. Coat with salt oregano and pepper. In crock-pot pour spaghetti sauce over the meat. Cover and cook on low for 7 to 9 hours or until meat is tender. Turn control to high; add onions. Cook on high for 10 to 15 minutes. Serve with Italian green beans and toasted garlic cheese bread... Makes 5 to 6 servings...



