Chicken cacciatore
Yield: 4 servings
Ingredients:
- 3 lb Chicken quartered 1 md Onion sliced
- 1/2 c Flour 1/2 lb Mushrooms fresh sliced
- 1 ts Salt 1 Clove garlic minced
- 1/8 ts Black pepper 12 Olives ripe whole
- 1/4 c Butter or olive oil (can be 4 oz Tomato puree or 1 cup canned
Instructions:
-mixed ) 1/2 c Claret wine or sherry Dust chicken parts with flour which has been well mixed with salt and peppe. Saute in butter(or olive oil) until golden brown. Add remaining ingredients cover and simmer over low heat for 20-30 mins. serves 4
