Pink crustacean cheese biscuits
Yield: 10 Servings
Ingredients:
- 1/4 ts Garlic salt or powder
- 1/4 tb Parsley flakes
- 1/4 ts Italian seasonings
- 1 lb Bisquick
- 8 3/4 oz Cold water
- 1/4 lb Cheddar cheese -sharp grated
- 1/8 c Butter or margarine
Instructions:
Preheat oven to 450 degrees. Mix bisquick water and cheese. Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After baking (while hot) brush on melted butter or margarine mixed with garlic powder parsley flakes and italian seasoning. (Amounts will vary by the size batch you make but a little goes a long way.) Serve hot.
