Santa's white fudge

Yield: 64 Servings

Ingredients:

2 c Sugar
1/2 c Sour cream
1/3 c White corn syrup
2 tb Margarine
1/4 ts Salt
2 ts Vanilla
1/4 c Candies cherries chopped
1 c Pecans

Instructions:

chopped In large heavy skillet mix first 5 ingredients; cook to softball stage or 236øF. Remove fromheat; let stand 15 minutes. Add vanilla and beat; add cherries and nuts. Pour into buttered 8x8 inch pan. Classic Holiday Cooking