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Mandarin orange-almond salad




Yield: 8 Servings

Ingredients:

Instructions:

Wash and tear lettuce into bite size pieces. Combine oranges celery parsley and green onion. Chill well. Put sugar into heavy skillet add almonds and stir constantly over low heat until carmelized. Turn out onto foil - cool and break into small pieces. Dressing: Combine all ingredients and toss with salad just before serving.







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