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Kona coast pizza

Yield: 2 Servings

Ingredients:

• 2 tb CONTIDINA Pizza Squeeze -Pizza Sauce
• 1/4 ts Hoisin sauce
• 1 English muffin split and -toasted
• 1 tb Coarsely chopped water -chestnuts
• 1 tb Chopped red bell pepper
• 2 tb Drained crushed pineapple
• 2 tb Thinly sliced ham cut in -strips
• 1 tb Shredded mozzarella cheese
• 1 tb Thinly sliced green onion

Instructions:

In small bowl combine pizza sauce and hoisin sauce; spread on English muffin halves. Top with water chestnuts bell pepper pineapple ham cheese and green onion. Place on baking sheet; bake in preheated 450'f. oven for 5 minutes.

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