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Holiday oatmeal chocolate chip cookies

Yield: 48 Servings

Ingredients:

• 1 c Butter or margarine
• 1 c Firmly packed brown sugar
• 1/2 c Granulated sugar
• 2 Eggs
• 2 tb Milk
• 2 ts Vanilla
• 2 1/2 c Oats
• 1 1/2 c All-purpose flour
• 1 ts Baking soda
• 1/2 ts Salt
• 1 c Semi-sweet chocolate. chips
• 1 c M&M Holidays

Instructions:

plain Heat oven to 350F. Beat first six ingredients until smooth. Add combined oats flour soda and salt; mix well. Stir in remaining ingredients. Drop by rounded tablespoonfuls 3" apart on ungreased cookie sheet. Bake 8 to 10 minutes for chewy or 10 to 12 minutes for crisp cookies. Cool 2 minutes; remove to wire rack. Cool completely.

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