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Almond apple wheat bread stuffing

Yield: 10 Servings

Ingredients:

• 2 c Granny smith apples -chopped
• 1 1/2 c Sliced almonds -Blue Diamond Natural
• 3/4 c Onions chopped
• 3/4 c Celery chopped
• 4 tb Butter or margarine
• 1 ts Cinnamon
• 1/2 ts Poultry seasoning
• 1/4 ts Salt
• 6 c Whole wheat bread cubes
• 1 c Raisins
• 1 Egg; lightly beaten
• 1/3 c Apple cider or juice -=UP TO=-
• 1/2 c -cider or juice

Instructions:

Saute apples almonds onion and celery in butter for 5 minutes stirring frequently. Remove from heat. Stir in cinnamon poultry seasoning and salt. Toss together bread cubes and raisins; add apple mixture. Stir egg in 1/3 (or 1/2) c apple cider; toss into bread mixture. Add remaining apple cider if a moister stuffing is desired. Use to stuff a 15 to 20 lb turkey or two large roasting chickens. Spoon any remaining stuffing into a lightly greased 9x5 loaf pan. Bake covered during the last 30-40 minutes of roasting.

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