Roquefort & cream cheese chicken spread
Yield: 1 Servings
Ingredients:
- 1 1/4 oz Roquefort cheese
- 3 oz Cream cheese
- 1/4 c Sour cream
- 1 ds Cayenne
- 1/4 ts Salt
- 3 ds Tabasco
- 3 1/2 oz Finely chopped cooked
Instructions:
-chicken Mix the cheese sour cream and seasonings together until thoroughly blended. Add the finely chopped chicken. Serve on crackers. Makes 1 cup.
