Popcorn marshmallow
Yield: 6 Servings
Ingredients:
- 26 c Popped popcorn
- 1 c Salted peanuts
- 1/2 c Baking gumdrops In a saucepan melt: 1/2 cup -margarine
- 1/2 c Cooking oil
- 500 Gms. white marshmallows
Instructions:
Stir constantly while marshmallows melt and mix with melted margarine and oil mixture. Do not allow this to boil just melt over low heat. Mix into popped corn mixture. Press into greased tube pan.
