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Passover hermit cookies

Yield: 12 Servings -R

Ingredients:

• 12 oz Pkg Honey Cake mix
• 1 tb Instant coffee
• 1 lg Egg
• 2 tb Peanut oil*
• 1 c Walnuts; chopped
• 1 c Raisins

Instructions:

* (any KP oil) water (or orange juice) Stir coffee into cake mix. Break egg into measuring cup. Add oil and liquid to measure 1/2 Cup Mix as directed on pkg. Fold in raisins and nuts. Chill in refridge at least 1 hour. Drop by tsp onto greased cookie sheet. Bake 15 minutes @ 300. 3 dozen Formatted by Elaine Radis; 3/92

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