Peanut butter fudge

Yield: 2 servings

Ingredients:

2 tb Peanut butter; 1 ts Honey;
1/3 c Nonfat dry milk powder; 1 tb Water;

Instructions:

Combine all ingredients mix well. Place on a sheet of wax paper shape into a rectangle about 1/2 inch high. Press firmly in place. Chill 30 minutes cut into squares and serve.. REMEMBER...THIS IS TWO SERVINGS.....:) Per serving: 9g protein 8g fat 12g carb. 163mg sodium 2mg chol. 147 calories.