Modeling dough
Yield: 1 Servings
Ingredients:
- 1 c Flour
- 1 c Water
- 1 tb Oil
- 1/2 c Salt
- 1 ts Cream of tarter
Instructions:
X Food coloring Servings: 1 Mix ingredients in a pan. Cook over medium heat until mixture pulls away from sides of pan and becomes doughy in consistency. Knead until cool. Model different colors of clay into any shape you can imagine. Not edible. Can be used over and over again. Keeps three months.



