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Hardening modeling dough

Yield: 1 Recipe

Ingredients:

• 2 c Flour
• 1 c Salt
• 1 c Water SOURCE: Posted on Delphi - Cook's Corner - message #106011 on Nov.
• 14
• 1995 by Robbie56. MM format by Ursula R. Taylor.

Instructions:

Mix all ingredients well.

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