Mexene chili
Yield: 1 Servings
Ingredients:
- 1 lb Ground beef
- 3/4 c Chopped onion
- 1 Clove garlic minced
- 2 tb Mexene chili powder
- 1 tb Flour
- 1 ts Salt
- 1/2 ts Ground cumin
- 1/2 ts Sugar
- 1 cn Tomato sauce
- 8 ounce size
- 1 c Water
Instructions:
brown meat onion garlic together then drain excess fat. Stir in remaining ingredients mix well. Cover and simmer 30 minutes.
