Hot chili - southern
Yield: 8 Servings
Ingredients:
- 3 oz Jalapeno peppers chopped
- 8 oz Red peppers chopped
- 8 tb Capsicum pepper
- 3 Chinese chilies dried
- 4 ts Cayenne
- 4 lb Beef ground
- 4 Bell pepper chopped
- 4 Onion medium chopped
- 12 tb Chili powder
- 2 ts Mustard powder
- 48 oz Stewed tomatoes
- 48 oz Corn cut
- 1 ts Garlic powder
- 2 c Wine MMMMM--------------------------OPTIONAL-------------------------------
- 52 oz Kidney beans
Instructions:
Brown ground beef. Add chopped peppers and onion. After onions and peppers are cooked add every thing else. Simmer for 2 hours stir occ. Serve the beans on the side if you must.
