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Tamale pie

Yield: 8 servings

Ingredients:

• 2 lb Ground Beef
• 12 oz Tomatoes
• 1 ea Med. Onion Chopped
• 1 ea Clove Garlic Chopped
• 1/2 t Salt
• 1/2 t Pepper
• 1/2 t Oregano
• 3 1/2 oz (1/2 7oz can) Green Chilies MMMMM--------------------------TOPPING-------------------------------
• 1 c Grated Mild Cheese
• 1/2 c Cornmeal
• 1/2 c Unbleached Flour
• 1 t Baking powder
• 1 x Dash Salt
• 2 T Oil
• 2 t Sugar (Optional)
• 1/2 c Milk
• 1 x Other Half Green Chilies

Instructions:

Brown meat in skillet. Add remainging ingredients and simmer 20 minutes. Pour into a 4-qt casserole. Top with cheese. Mix rest of ingredients together and pour over the top of meat and cheese. Bake at 375 degrees F. for 30 minutes (or until topping is done).

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