Taco skillet supper
Yield: 8 Servings
Ingredients:
- 4 c Thinly sliced potatoes
- 1 Small onion chopped
- 1 ts Chicken bullion
- 1 c Hot water
- 1 lb Ground turkey
- 1 Envelope taco seasoning mix
- 1/4 c Skim milk
- 1 1/4 c Salsa divided
- 1/2 c Quick cooking oats
- 1 Egg
Instructions:
Coat a 2 qt baking dish with non stick spray. Add potatoes and 1 T onion. Dissolve bullion in water pour 1/2 c over potatoes. Combine turkey taco seasoning mix milk 1/4 c salsa oats egg and remaining onion mix well. Spread over potatoes. Combine remaining salsa and chicken broth pour over turkey mix. Bake uncovered at 350 for 1 hour or until potatoes are tender.



