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Southwest relish

Yield: 8 servings

Ingredients:

• 1 c Tomatillos Chopped 2 Cloves Garlic Fine Chopped
• 3/4 c Tomato Seeded And Chopped 1 tb Fresh Sage Leaves Snipped
• 3/4 c Green Bell Pepper Diced 1 tb Lemon Juice
• 3/4 c Yellow Bell Pepper Diced 1/4 ts Salt
• 1/4 c Pine Nuts

Instructions:

Toasted NOTE: Tomato and Pepper measures are approximate. You should use one. ~------------------------------------------------------------------------- Mix all ingredients. Cover and refrigerate at least 1 hour. Makes 4 cups of relish.

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