Skillet okra
Yield: 8 Each 1/2 c
Ingredients:
- 16 oz (1 cn) whole tomatoes; -undrained chopped
- 1 1/2 c Fresh okra; sliced
- 16 oz (1 cn)whole-kernel corn; -undrained
- 1/2 c Onion; chopped
- 1/2 c Celery; chopped
- 1/4 c Green pepper
Instructions:
-chopped Combine all ingredients in a large skillet stirring well. Cover and bring to a boil. Reduce heat and simmer 15-20 mins. From: All New Cookbook For Diabetics And Their Families 8 servings: Each serving amount: 1/2 cup Exchanges: 2 Vegetable; Chol: 0 mg; Calories: 43; Carbo: 10 gm Protein: 1 gm; Fat: Tr.; Fiber: Tr.; Sodium: 208 mg Reformated 4 you and yours via Nancy O'Brion and her Meal-Master (from Jungle.Boy via(GEnie)



