Sassy salsa
Yield: 6 servings
Ingredients:
- 5 Cloves garlic minced 5 Green onions sliced into
- 1 Green
Instructions:
red yellow or -1/8 inch rings -purple bell pepper 1/4 c Olive oil 4 lg Ripe tomatoes cored seeded 1/8 c Red wine vinegar or herbed -and diced -vinegar 1 md Onion diced Juice of 1 lime 2 Hot peppers such as 1 ts Freshly ground pepper -jalapeno peppers or 1 To 2 tablespoons chili -serrano minced -powder 1 bn Cilantro chopped 1 ds Of salt In a medium mixing bowl with a cover stir together garlic peppers tomatoes onion hot peppers cilantro and green onions. In a small mixing bowl whisk together olive oil vinegar lime juice pepper chili powder and salt. Pour dressing over vegetables and mix completely. Cover and refrigerate several hours to let flavors meld then return to room temperature before serving. Yield: About 4 cups
