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Pineapple chicken crockpot

Yield: 6 Servings

Ingredients:

• 3 Chicken breasts * Pepper Paprika
• 20 oz Pineapple **
• 2 tb Mustard; Dijon-style Soy sauce
• 1 Garlic clove; minced

Instructions:

* Chicken breasts should be split skinned and boned. ** Pineapple should be drained unsweetened tidbits. Arrange chicken in crockpot. Sprinkle with pepper and paprika. Mix soy sauce pineapple and mustard together; pour over chicken. Add minced garlic. Cover and cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours. Makes 6 servings

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