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One bowl chocolate fudge

Yield: 24 Servings

Ingredients:

• 8 oz Semi-Sweet Chocolate
• 2/3 c Sweetnd condensed milk
• 1 ts Vanilla
• 1/8 ts Salt
• 1 c Walnuts -chopped Microwave chocolate and milk in 1 1/2 quart microwavable bowl on HIGH
• 2 minutes

Instructions:

stirring after 1 minute. Stir until chocolate is completely melted and smooth. Stir in vanilla salt and walnuts. Spread in greased 8 X 4" or 9 X 5" loaf pan. Refrigerate until firm about 2 hours; cut into small squares. Makes about 2 dozen. Tip - recipe can be doubled; spread in greased 8" square pan.

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