Mexican nacho casserole
Yield: 4 Servings
Ingredients:
- 1 lb Ground beef
- 1 pk Mexicasa taco seasoning mix
- 1 cn Mexicasa refried beans
- 1/2 c Chopped onions Diced green pepper (opt)
- 1 c Grated mild cheddar cheese
Instructions:
Nacho chips Cook ground beef and taco seasoning mix according to package directions. In bottom of a medium casserole spread refried beans; sprinkle with onions. PLace meat over beans. Bake at 400 F for 15 minutes. Tuck nacho chips around edge of casserole. Top with green pepper and grated cheddar cheese. Bake 5 minutes. Garnish with sour cream chopped green onion and chopped tomato.
