Ready hamburger mix

Yield: 1 Servings

Ingredients:

4 lb Lean Ground Beef
2 ts Salt
1/2 ts Oregano
1 Large Onion Chopped
1/2 ts Pepper
1/4 ts Garlic Salt

Instructions:

Brown Ground Beef in a heavy skillet. Add onion and continue cooking over medium heat until onions are golden. Add remaining ingredients. Cool; spoon mixture into four 1-pint containers leaving 1/2-inch space at top. Label as READY HAMBURGER MIX and freeze. Use within 3 months. Makes about 4 pints of READY HAMBURGER MIX.