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Freezer mix skillet goulash

Yield: 5 Servings

Ingredients:

• 3 1/2 c Browned/Seasoned Freezer Mix
• 1 cn Tomatoes;(16oz) canned
• 1/2 c Celery; chopped
• 1/2 c Water
• 1 1/4 ts Salt
• 1/4 ts Pepper
• 1/8 ts Basil leaves
• 1/8 ts Marjoram leaves
• 3 oz Noodle; uncooked

Instructions:

fine Cook freezer mix large skillet until meat is brown. Drain off fat. Stir in tomatoes (with liquid) and remaining ingredients; break up tomatoes. Heat to boiling. Reduce heat; cover and simmer stirring occasionally until noodles are tender about 20 minutes. (A small amount of water can be added if necessary.)

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