Texas whoppers
Yield: 4 Servings
Ingredients:
- 4 FRANKS
- 1/2 c Kidney Beans drained
- 1 Onion small
- 2 tb Green Pepper
- 1 tb Hot Sauce
- 2 tb Sweet Pickle
- 1/4 c Sour Cream
- 1/4 c Cheddar Cheese grated
- 4 Rolls
Instructions:
Large split Chop FRANKS. Add kidney beans onion green pepper and pickle. Mix with sour cream and hot sauce. Chill. Spoon mixture on bottom half of roll; sprinkle with cheese; replace top roll. Serve with dill pickles.



