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Seafood marinade for grill

Yield: 1 Servings Fis

Ingredients:

• 1/4 c Olive oil
• 2 tb Dijon mustard
• 1/4 c Fresh snipped dill
• 1/4 ts Salt Fresh ground pepper (to Taste)
• 1 Clove garlic

Instructions:

minced (optional) Mix all ingredients well. Marinade fish 2 hours in refrigerator. Place fish on hot grill 8 to 14 minutes per side depending on thickness. Baste with marinade.

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