Rolled sandwiches
Yield: 4 Servings
Ingredients:
- 8 sl White or wheat bread Crusts removed About
- 3 tb Choclate butter at room Temperature About
- 4 tb Marmalade or jelly
Instructions:
1... Using a rolling pin roll bread slices as thin a s possible to about 4 inch squares. 2... Spread Choclate Butter evenly over each slice. Top with Marmalade spread evenly over butter. Carefully roll. Serve seam side down. Variations; Chop basil chives or mint and combine with cream cheese or cottage cheese. Combine hard cooked egg lemon juice olive oil crushed garlic ground cumin salt and pepper and mash to a paste. .................................. MM Format; Jeannie Allen From: Lewisallen



