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Penne ala vodka & smoked salmon

Yield: 4 Servings

Ingredients:

• 12 oz Penne pasta
• 2 tb Olive oil
• 1 Whole shallot -- thinly Sliced
• 4 Whole Roma tomatoes -- Seeded and chopped
• 2/3 c Whipping cream
• 1 pn Ground nutmeg
• 2 tb Fresh dill -- chopped ***OR***
• 1/2 ts Dried dill weed
• 1/3 c Vodka
• 6 oz Smoked salmon -- cut into Strips White pepper
• 1 Sprig fresh dill

Instructions:

Cook pasta and drain well. Heaqt oil in a wide frying pan over medium-low heat. Add shallot and cook stirring often until soft but not brown (about 3 minutes). Stir in chopped tomatoes cover and simmer for 5 minutes. Add cream nutmeg choped dill and vodka. Increase heat to high and bring to a full boil. Boil for 1 minute. Add pasta to sauce and mix lightly using 2 spoons until pasta is well coated. Remove from heat add salmon and mix lightly. Season to taste with white pepper and garnish with dill springs. Recipe By : From: Date:

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