Micro zucchini
Yield: 4 Servings
Ingredients:
- 1 ts Olive oil
- 1 sm Onion chopped
- 1 cl Garlic minced
- 1 sm Unpeeled zucchini chopped (about 1 cup)
- 6 Eggs
- 1/2 ts Basil
- 1/4 ts Oregano
- 1/4 ts Salt Pepper to taste
- 1/2 Grated parmesan cheese
Instructions:
In a 9" microwavable quiche dish or round cake dish combine oil onion garlic zucchini and pepper; stir to coat veggies with oil.Microwave uncovered at high (%100) 4 to 6 minutes or until softened stirring part way through. Lightly beat eggs with seasoning; stir in cheese.Pour egg mixture over vegies; stir until mixed.Microwave uncovered at medium high (%70) 3 minutes.Stir mixture with fork moving outer cooked parts toward center>Microwave at medium high 3-5 minutes or until frittata is set.Let stand flat on counter 5 minutes before serving. Makes four servings.
