Ketchup sauce
Yield: 2 Servings
Ingredients:
- 1 c Tomato sauce
- 6 oz Tomato paste
- 1 1/2 tb Cider vinegar
- 2 ts Tamari soy sauce; low-sodium
- 1/4 ts Onion powder
- 1/8 ts Ground oregano
Instructions:
Recipe by: McDougall Plan Preparation Time: 0:05 Mix all ingredients in a jar. Store covered in the refrigerator. Will keep for several weeks. From the collection of Sue Smith S.Smith34 Uploaded June 16 1994



