Herb dressing
Yield: 1 Cup
Ingredients:
- 1 c Yogurt
- 1 tb Lemon juice
- 1 ts Onion powder
- 1 ts Dry chives
- 1 ts Vegetable salt
- 1 ts Honey
Instructions:
Pinch of Dill Mix all ingredients stir well and refrigerate. Flavor improves after 24 hours. Also an excellent vegetable dip.



