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Benihana salad dressing

Yield: 6 Servings MMM

Ingredients:

• 1/4 c Onion; chopped
• 1/4 c Peanut oil
• 2 tb Rice wine vinegar
• 2 tb Water
• 1 tb Fresh ginger root; chopped
• 1 tb Celery; chopped
• 1 tb Soy sauce; *
• 1 1/2 ts Tomato paste
• 1 1/2 ts Sugar
• 1 ts Lemon juice

Instructions:

ds Salt ds Pepper * May substitute low sodium/light soy sauce. Combine all ingredients in blender and process until almost smooth. Makes 6 servings; about 2 tbs + 2 tsp each. Unused portions may be stored in a covered container in the refrigerator. Source: Benihana Restaurants

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