Peach salsa
Yield: 3 Cups
Ingredients:
- 2 c Peach ripe; peeled & diced
- 1/2 c Onion red; diced
- 1/2 c Bell pepper red; diced
- 1/2 ts Jalapeņo or serrano; minced
- 2 ts Olive oil
- 2 tb Lime juice
- 1/4 c Mint fresh; minced
- 2 ts Ginger
Instructions:
fresh; grated Combine all ingredients. Let flavors mellow for 30 minutes and serve.



