Marinated cucumbers
Yield: 6 servings
Ingredients:
- 6 lg Cucumbers sliced 1/2 t Seasoned salt;
- 1 lg Onion; chopped 2 tb Olive Oil;
- 3/4 c Rice vinegar; 1/8 tb Pepper; coarsly ground
Instructions:
Combine all ingredients together in large bowl. Mix well. Cover. Refrigerate four to six hours. Serve with salad or by itself. Source: Our daughter created this recipe....like them cucumbers. Brought to you and yours via Nancy O'Brion and her Meal-Master
