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Heads up ranch salad

Yield: 4 servings

Ingredients:

• 1 lg Broccoli
• 1/2 c Raisins -cut into flowerettes 2/3 c Three cheese dressing
• 1 Carrot cut in -(Kraft) -julienne strips -(use diabetic dressing)
• 1/2 c Red onion; chopped

Instructions:

Mix vegetables and raisins. One hour before serving pour dressing over salad; toss lighly. Refrigerate until ready to serve. Makes 4 servings. Origin: Kraft What's Cooking Magazine 9th issue. Shared by: Sharon Stevens Oct/94.

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