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Cold noodles with tahini dressing

Yield: 1 Servings

Ingredients:

• 1 lb Vermicelli
• 3 tb Tahini
• 2 Cloves Garlic -- finely Minced
• 2 tb Lemon Juice Salt And Pepper
• 1 tb Water
• 1/2 c To 3/4 Cup Olive Oil

Instructions:

Mix tahini garlic lemon juice salt pepper and water. Blend until smooth. Gradually add the olive oil while whisking until smooth and medium thick. Boil the vermicelli and drain. Cool under water and toss with sauce. Add fresh vegetables if desired. Recipe By :

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